Our showroom is open Monday to Friday 8:00AM – 4:30PM & Saturdays 10:00AM – 4:00PM

Use mild soapy water or diluted spray and wipe on stubborn sticky marks, Do not use anything abrasive such as Jiff of Ajax as it will damage the finish.

With regular cleaning your cabinets will keep looking their best, however, factors such as any cooking that produces a lot of smoke may cause things to discolour if left uncleaned for prolonged periods.

There are quite a few options to choose from Laminate, Engineered stone, Porcelain, Natural Stone, and Solid Surface (Acrylic), Depending on your tastes and needs we can show you the option that is right for you.

This is a question that stumps many clients, there is no right or wrong answer, it will depend on your tastes, the desired effect you are looking for, or what your budget is. All options have Pros and Cons, but we are happy to guide you in the right direction.

A 2pac finished kitchen when painted properly will not peel off the doors and panels, this mostly occurred with older Vinyl kitchens, and modern laminate/melamine would need to be exposed to extreme heat to affect the ABS edge tape.

Kitchens by Peter Gill is a licensed Registered Building Practitioner; this means we can supply our tradesmen  to finish your kitchen renovation to your satisfaction.

There are always hidden challenges in any renovation, we try to be as upfront and clear as possible to avoid any extra charges, the most common extra we can’t always predict is if there is asbestos that needs to be removed, this needs to be done by a professional and will need to be quoted for as an extra charge, Another common extra is during the installation the client would like to add in additional PowerPoints or lights not originally quoted for.

There are 5 specific zones in any functioning kitchen, these are:

Consumables Area: This zone encompasses your refrigerator and pantry, where you store all your ingredients and food items.

Preparation Zone: Here, you'll find your cutting boards, mixing bowls, and knives—a dedicated space for prepping ingredients before cooking.

Cooking Space: This area houses your cooktop, oven, cooking utensils, pots, and pans—everything you need to whip up delicious meals.

Cleaning and Waste Management: The sink, dishwasher, bins, and cleaning supplies are centralized here for easy access, making cleanup a breeze.

Serving Area: This zone is where you'll find your plates, bowls, glasses, coffee mugs, and cutlery, ready for plating and serving your culinary creations.